[powerpress url=”/story_archives/audio/food_carbon.mp3″]

Thanks to documentaries like Food Inc., consumers are learning the truth about the climate impact resulting from unsustainable, industrial, food supply systems. Investigative food journalist Michael Pollan, reports that the amount of energy required by these hi-tech, fossil fuel based food factories, causes more greenhouse gases than our entire transportation sector. Have a listen to learn more about the amount of carbon pollution that comes from our industrialized food systems.

Read the transcript.
Listen to the promo: [powerpress url=”/story_archives/audio/food_carbon_promo.mp3″]

Links/ Info/ Sources

Solar Energy International
PO Box 715
Carbondale, CO 81623
http://www.solarenergy.org

Polyface Inc.
Joel & Teresa Salatin
Lane
Swoope, VA 24479Daniel & Sheri Salatin
Lane
Swoope, VA 24479

http://www.polyfacefarms.com/
http://www.organicconsumers.org/articles/article_18688.cfm

http://www.energybulletin.net/node/5045
http://www.organicconsumers.org/environment/ACF230.pdf
http://www.sustainabletable.org/issues/eatlocal/
http://swampland.blogs.time.com/2008/10/23/the_full_obama_interview/http://www.newscientist.com/article/dn16573-eating-less-meat-could-cut-climate-costs.htmlwww.physorg.com/news157618216.txtwww.shelterrific.com/2009/12/…/post-off-and-poll-do-you-eat-meat/

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